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DIBO   1 kg - Turkey Mix
DIBO   1 kg - Turkey Mix

DIBO 1 kg - Turkey Mix

£4.49
  • 1kg Free Flow

Single Source Protein, high-quality protein that supports muscle health & boosts the immune system.

  • 100% Natural, complementary food for dogs
  • Grain free
  • Easy for dogs to eat

This single-source protein recipe is made with the highest quality ingredients that contain a variety of essential nutrients.

Turkey is a highly digestible, lean meat that provides a good source of omega-3 fatty acids for healthy skin and coat. It is also a great protein source for allergy management and is rich in essential nutrients like phosphorus, riboflavin, zinc and iron.

Offal is rich in essential vitamins and minerals, including vitamin A which supports immunity and vitamin B for a healthy metabolism and energy production.

The frozen mince is quicker to defrost than large raw cuts, easy to portion, and simple to serve as a complementary meal. Its tasty bite-sized pieces also make it perfect for smaller dogs to enjoy.

90% Turkey (containing approx 10% bone) 5% Turkey Heart 5% Turkey Liver

Crude Protein
(%)
Ash
(%)
Crude Oils & Fats
(%)
Crude Fibre
(%)
Moisture
(%)
16.6 4.0 13.3 1.2 65.1

Fully defrost the product in a cool place, before serving.

Dog Weight - Food per Dog @ 2.5%
4kg (8.8lb) - 10kg (22lb) - 100g - 250g
10kg (22lb) - 20kg (44lb) - 250g - 500g
20kg (44lb) - 30kg (66lb) - 500g - 750g
30kg (66lb) - 40kg (88lb) - 750g - 1000g
40kg (88lb) - 50kg (110lb) - 1000g - 1250g
50kg (110lb) - 60kg (132lb) - 1250g - 1500g
The above is a guide only, as individual dogs requirements will vary depending on activity level, age and environment. Please ensure fresh drinking water is always available. No artificial flavours, preservatives or colours

Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat.

Colour and appearance may vary between batches.

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